Superfast and delicious breakfast – just 2 ingredients needed!

How to make sponge-cake omelette?

This recipe requires only 2 ingredients:

• 2 eggs
• 2 tablespoons flour

Instructions

Seperate whites from yolks. Mix yolks with flour and whisk the whites (add pinch of salt). Than mix it all together. 

Put some oil on a frying pan, middle heat. Fry both sides.

Serve with your favourite fruits, jam, maple syrup. Whipped cream is perfect if you ask me 😉