How to make drip coffee?

Great coffee in only 10 minutes! 

Follow these steps:

1. Heat the drip and kettle by pouring hot water into it.
2. Weigh the coffee – 6g coffee for 100g water. 
3. Empty the kettle and drip, put the coffee into the drip and boil water. Wait few minutes – the water temperature should be around 90 degrees Celsius. 
4. First put 50g of water – just to cover the coffee. Wait 30 seconds.
5. Than pour the rest of the water with circular moves. ​​

Enjoy your coffee!